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Petit Pois Restaurant menu

30 dishes across 5 sections Moderately expensive French restaurant

Prices transcribed from the printed menu, last checked

Menu Petit Pois Restaurant photo menu 1
Photographed in store, August 2026. See all 4 pages

Photos of the printed menu

Photographed in store in August 2026. The dish list below covers everything we could read clearly; the full card has more.

ENTRÉES 9 dishes

  • BREAD BASKET, GUÉRANDE SEA SALT BUTTER £4.00

    (V)

  • OLIVES DE MÉDITERRANÉE £3.50

    (VG)

  • SALT COD FRITTERS, SPICY SAUCE CHIEN £10.50

  • SNAILS, GARLIC & PARSLEY BUTTER 6PCS £9.50

  • SNAILS, GARLIC & PARSLEY BUTTER 12PCS £17.00

  • SOUPE A L`OIGNON GRATINÉE ET CROUTONS £11.00

    (V)

  • CHICORY, ROQUEFORT & CANDIED WALNUTS £9.50

    (V, N)

  • MARKET ROCK OYSTERS, SHALLOT VINAIGRETTE, LEMON EACH £4.00

  • MARKET ROCK OYSTERS, SHALLOT VINAIGRETTE, LEMON 6PCS £23.00

LES ASSIETTES DE FRANCE 4 dishes

  • 20 MONTHS DRY CURED BAYONNE HAM DON IBAN £13.50

  • CHARCUTERIE, VEG CRISPS, CORNICHONS £13.00

    (N)

  • FROMAGES, CRACKERS, CHUTNEY, FIG & ALMOND CAKE, CELERY, GRAPES £14.00

    (N)

  • GOURMET – A SELECTION OF CHARCUTERIE & FROMAGES £19.00

    (N)

POISSONS 2 dishes

  • COD FILLET, CRAB RAVIOLO, NEW POTATOES, SPINACH, CRAB BISQUE, HERB OIL £27.00

  • BOUILLABAISSE OF LOCAL FISH & SHELLFISH, SQUID, PRAWN, POTATO, SAMPHIRE, ROUILLE, GRILLED BREAD £24.00

VIANDES 2 dishes

  • DUCK BREAST, CELERIAC AND POTATO DAUPHINOIS, WILTED KALE, BEETROOT PURÉE, BLOOD ORANGE SAUCE £26.00

  • BRAISED OX CHEEKS, CRUSHED POTATOES, MUSHROOMS, PEARL ONIONS, CARROTS, RED WINE JUS £25.00

LÉGUMES ET SALADES 3 dishes

  • GRILLED HISPY CABBAGE, CURRIED CAULIFLOWER PURÉE, CHICKPEAS, ROMESCO SAUCE, SOYA YOGHURT, ALMONDS £19.50

    (VG, N)

  • CRÊPES ROULÉES WITH MUSHROOMS, LEEKS, CRÈME FRAÎCHE, MIXED LEAVES £17.00

    (V)

  • BAKED GOATS CHEESE PARCEL, MIXED LEAVES, GRANNY SMITH, BEETROOT, HAZELNUTS, MUSTARD AND HONEY DRESSING £16.00

    (V, N)

ACCOMPAGNEMENTS 4 dishes

  • FRITES MAISON, BÉARNAISE SAUCE £5.00

    (CONTAINS TRACES OF GLUTEN)

  • MIXED GREENS SAUTÉED WITH SHALLOTS, GARLIC & PARSLEY BUTTER £5.00

    (VG ON REQUEST)

  • ROAST GARLIC MASH POTATO £5.00

  • BUTTERED NEW POTATOES £5.00

DESSERTS 6 dishes

  • TRIO OF CRÈMES BRÛLÉES, MADELEINES £9.50

    (V)

  • SELECTION OF HOMEMADE SORBETS, NOUGATINE £9.50

    (VG, N)

  • CHOCOLATE FONDANT, PISTACHIO ICE CREAM, PISTACHIO CRUMBS £10.50

    (N) (Please allow 15mn)

  • WARM APPLE TART TATIN, VANILLA ICE CREAM, CARAMEL SAUCE £10.50

    (V)

  • CHOCOLATE AND BAILEYS TRUFFLE (EACH) £2.50

    (V)

  • MACARON OF THE DAY (EACH) £4.00

    (V, N)

KIDS MENU 2 dishes

  • TOULOUSE SAUSAGE, MASH POTATO, GREENS, GRAVY £12.50

    (includes one scoop of ice cream or sorbet)

  • GRILLED FILLET OF FISH, NEW POTATOES, MIXED GREENS £12.50

    (includes one scoop of ice cream or sorbet)

LUNCH SET MENU 2 course £23.00 3 course £28.00 ENTRÉES 4 dishes

  • ASSIETTE DE CHARCUTERIE, CORNICHONS, TOASTED BREAD

    (N)

  • ROAST BUTTERNUT SQUASH SOUP, MUSHROOM DUXELLE, TRUFFLE OIL

    (VG)

  • SMOKED MACKEREL PÂTÉ, PICKLED CUCUMBER, SOURDOUGH TOASTS

  • CRISPY SQUID, GARLIC MAYO, LEMON

LUNCH SET MENU 2 course £23.00 3 course £28.00 PLATS CHAUDS 4 dishes

  • TOULOUSE SAUSAGE, ROAST GARLIC MASH POTATO, MIXED GREENS, MUSTARD SAUCE

  • HERB CRUSTED HADDOCK FILLET, PUY LENTILS STEW, CRISPY KALE

  • CRÊPE ROULÉE WITH PORTOBELLO MUSHROOMS, LEEKS, CRÈME FRAICHE, MIXED LEAVES

    (V)

  • MINUTE STEAK & FRITES MAISON - SERVED PINK, CHOICE OF BÉARNAISE SAUCE OR JUS

LUNCH SET MENU 2 course £23.00 3 course £28.00 DESSERTS 4 dishes

  • TRIO OF CRÈMES BRÛLÉES, MADELEINES

    (V)

  • SELECTION OF HOMEMADE SORBETS, NOUGATINE

    (VG, N)

  • ASSIETTE DE FROMAGES, CHUTNEY, GRAPES, CELERY, CRACKERS

    (N)

  • PETITS FOURS (MADELEINES, CHOCOLATE & BAILEYS TRUFFLE, FRUIT TARTLET, MACARON)

    (N)

SUNDAY ROAST - ENTRÉES - Courses £22/29.50/37 4 dishes

  • 3 OYSTERS, SHALLOT VINAIGRETTE, LEMON

  • SALT COD FRITTERS, SPICY SAUCE CHIEN, LIME

  • 6 SNAILS IN GARLIC AND PARSLEY BUTTER

  • ROAST BUTTERNUT SQUASH SOUP, MUSHROOM DUXELLE, TRUFFLE OIL

    (VG)

SUNDAY ROAST - ROASTS - Courses £22/29.50/37 8 dishes

  • PORK BELLY – SLOW COOKED, CRACKLING

    SERVED WITH DUCK FAT ROAST POTATOES, HONEY ROASTED CARROTS WITH SESAME SEEDS, BRAISED RED CABBAGE, CELERIAC PURÉE, YORKSHIRE PUDDING AND GRAVY

  • LEG OF LAMB – BRAISED AT LOW TEMPERATURE, MELT-IN-THE-MOUTH

    SERVED WITH DUCK FAT ROAST POTATOES, HONEY ROASTED CARROTS WITH SESAME SEEDS, BRAISED RED CABBAGE, CELERIAC PURÉE, YORKSHIRE PUDDING AND GRAVY

  • BEEF SIRLOIN – MATURED SCOTTISH PREMIUM, SERVED MEDIUM RARE

    SERVED WITH DUCK FAT ROAST POTATOES, HONEY ROASTED CARROTS WITH SESAME SEEDS, BRAISED RED CABBAGE, CELERIAC PURÉE, YORKSHIRE PUDDING AND GRAVY

  • 3 MEATS COMBO – A SELECTION OF THE ABOVE

    SERVED WITH DUCK FAT ROAST POTATOES, HONEY ROASTED CARROTS WITH SESAME SEEDS, BRAISED RED CABBAGE, CELERIAC PURÉE, YORKSHIRE PUDDING AND GRAVY

  • AUTUMN VEGETABLES PASTILLA – NOTES OF NORTH AFRICAN SPICES, PLANT-BASED GOODNESS

    SERVED WITH OLIVE OIL ROAST POTATOES, HONEY ROASTED CARROTS WITH SESAME SEEDS, BRAISED RED CABBAGE, CELERIAC PURÉE & VEGETABLE GRAVY. (VG)

  • SIDE OF CAULIFLOWER CHEESE £5.00

    (VG ON REQUEST)

  • JUG OF GRAVY £2.00

  • KIDS SUNDAY ROAST £12.50

    SMALLER PORTION AND INCLUDES ONE SCOOP OF ICE CREAM OR SORBET

SUNDAY ROAST - DESSERTS - Courses £22/29.50/37 4 dishes

  • TRIO OF CRÈMES BRÛLÉES, MADELEINES

    (V)

  • SELECTION OF HOMEMADE SORBETS, NOUGATINE

    (VG, N)

  • ASSIETTE DE FROMAGES, CHUTNEY, GRAPES, CELERY, CRACKERS

    (N)

  • PETITS FOURS (MADELEINES, CHOCOLATE AND BAILEYS TRUFFLE, FRUIT TARTLET, MACARON)

    (N)

APERITIVES (50ML) 2 dishes

  • MARTINI BIANCO / DRY / ROSSO £6.00

  • RICARD £6.00

MOCKTAILS 4 dishes

  • VIRGIN MARY £5.00

  • LIME & SODA £4.50

  • APPLE & ELDERFLOWER FIZZ £5.00

  • WINTER SPRITZ £5.00

COCKTAILS 9 dishes

  • KIR £7.00

  • KIR ROYAL £9.50

  • GIN MARTINI / VODKA MARTINI £9.50

  • DARK & STORMY £12.00

  • BLOODY MARY £12.00

  • CHAI ESPRESSO MARTINI £14.00

  • FRENCH 75 £13.00

  • IRISH / FRENCH / BRIGHTON COFFEE £12.00

  • DIRTY HOT CHOCOLATE £7.00

CHAMPAGNE (BOTTLE 750ML) 1 dishes

  • HUGUENOT-TASSIN, SIGNATURE BLANC DE NOIRS BRUT £90.00

    Pinot Noir, fresh and elegant with hints of lemon, green apple and dried fruits, dry

SPARKLING 1 dishes

  • CRÉMANT DE BOURGOGNE BRUT, ANDRÉ DELORME, BURGUNDY £9.00

    Blend of Chardonnay, Gamay, Pinot Noir, Aligoté, refreshing, notes of white fruits, fine minerality, dry

WHITE 10 dishes

  • CÔTES DE GASCOGNE, DOMAINE DE MÉNARD, SOUTH WEST FRANCE 125ml £6.50

    Blend of Colombard, Ugni Blanc & Gros Manseng, light & lemony, aroma of gooseberry, medium dry

  • CÔTES DE GASCOGNE, DOMAINE DE MÉNARD, SOUTH WEST FRANCE Bottle 750ml £34.00

    Blend of Colombard, Ugni Blanc & Gros Manseng, light & lemony, aroma of gooseberry, medium dry

  • MUSCADET, CHÉREAU CARRÉ, LOIRE 125ml £6.75

    Melon de Bourgogne, light & crisp citrus flavours, dry

  • MUSCADET, CHÉREAU CARRÉ, LOIRE Bottle 750ml £36.00

    Melon de Bourgogne, light & crisp citrus flavours, dry

  • SAINT CYRGUES BLANC, CHÂTEAU SAINT-CYRGUES, RHÔNE (O) 125ml £8.00

    Blend of Roussanne, Grenache Blanc, Viognier, generous palate of peach, pear and hint of citrus, medium dry

  • SAINT CYRGUES BLANC, CHÂTEAU SAINT-CYRGUES, RHÔNE (O) £44.00

    Blend of Roussanne, Grenache Blanc, Viognier, generous palate of peach, pear and hint of citrus, medium dry

  • SAUVIGNON BLANC GROS MANSENG, DOMAINE DE JOŸ, CÔTES DE GASCOGNE (O) 125ml £7.50

    Blend of Sauvignon Blanc & Gros Manseng, notes of lemon, pineapple and peach, rich and savoury

  • SAUVIGNON BLANC GROS MANSENG, DOMAINE DE JOŸ, CÔTES DE GASCOGNE (O) £41.00

    Blend of Sauvignon Blanc & Gros Manseng, notes of lemon, pineapple and peach, rich and savoury

  • CHARDONNAY, DOMAINE LAFAGE, NOVELLUM, VIN DE FRANCE 125ml £8.75

    Chardonnay, well balanced notes of white peach, spice and toasted brioche, medium dry

  • CHARDONNAY, DOMAINE LAFAGE, NOVELLUM, VIN DE FRANCE £48.00

    Chardonnay, well balanced notes of white peach, spice and toasted brioche, medium dry

ROSE 2 dishes

  • GRENACHE, DOM BRIAL, CÔTES CATALANES, ROUSSILLON 125ml £6.75

    Grenache, refreshing and fragrant notes of crushed berries, zesty citrus and grapefruit, dry

  • GRENACHE, DOM BRIAL, CÔTES CATALANES, ROUSSILLON £37.00

    Grenache, refreshing and fragrant notes of crushed berries, zesty citrus and grapefruit, dry

RED 8 dishes

  • CLAIRIÈRES MERLOT, LES CELLIERS JEAN D’ALIBERT, LANGUEDOC 125ml £6.50

    Merlot, gentle blackberry fruit, smidge of tannin, light to medium body

  • CLAIRIÈRES MERLOT, LES CELLIERS JEAN D’ALIBERT, LANGUEDOC Bottle 750ml £35.00

    Merlot, gentle blackberry fruit, smidge of tannin, light to medium body

  • CAMILLE MALBEC, CHÂTEAU DU CEDRE, SOUTH WEST FRANCE (O) 125ml £6.75

    Malbec, fruity & juicy, unoaked, medium body

  • CAMILLE MALBEC, CHÂTEAU DU CEDRE, SOUTH WEST FRANCE (O) Bottle 750ml £37.00

    Malbec, fruity & juicy, unoaked, medium body

  • CABERNET SAUVIGNON, DOMAINE DE MOULINES, LANGUEDOC-ROUSSILLON (O) £7.25

    Cabernet Sauvignon, herbaceous, hints of paprika, light cedar and blackcurrant, light to medium body

  • BORDEAUX, CHÂTEAU JULIEN, BORDEAUX £7.75

    Blend of Merlot, Cabernet Franc, Cabernet Sauvignon, hints of blackcurrant, cedar, chocolate, full body

  • CÔTES DU RHÔNE, DOMAINE DE LA SOLITUDE, RHÔNE £8.75

    Grenache, Syrah and Mourvèdre, deep red, ripe red berries, hint of black pepper, dark chocolate, full body

  • CÔTES DU RHÔNE, DOMAINE DE LA SOLITUDE, RHÔNE Bottle 750ml £48.00

    Grenache, Syrah and Mourvèdre, deep red, ripe red berries, hint of black pepper, dark chocolate, full body

DESSERT 5 dishes

  • JURANÇON LA MAGENDIA, CLOS LAPEYRE, SOUTH WEST FRANCE (o) 50ml £8.00

    Petit Manseng, playfully balanced sweet mango and zesty grapefruit

  • JURANÇON LA MAGENDIA, CLOS LAPEYRE, SOUTH WEST FRANCE (o) 375ml £48.00

    Petit Manseng, playfully balanced sweet mango and zesty grapefruit

  • SAUTERNES, CHÂTEAU SUDUIRAUT, BORDEAUX 375ml £8.50

    Semillon and touch of Sauvignon Blanc, rich golden colour, ripe melon, acacia honey and candied orange

  • BANYULS, DOMAINE VALCROS (O) 50ml £8.00

    Grenache Noir, ripe & sweet notes of black cherry, blackcurrant, hint of spice

  • BANYULS, DOMAINE VALCROS (O) 500ml £50.00

    Grenache Noir, ripe & sweet notes of black cherry, blackcurrant, hint of spice

ARMAGNAC & COGNAC (25ml) 3 dishes

  • ARMAGNAC VSOP £5.50

  • COURVOISIER VSOP £5.50

  • CALVADOS DE NORMANDIE £5.80

SPIRITS (25ml) 5 dishes

  • HOUSE GIN £3.80

  • HOUSE VODKA £3.80

  • CAPTAIN MORGAN DARK RUM £3.80

  • BACARDI WHITE RUM £3.80

  • JOSE CUERVO TEQUILA SILVER / GOLD £3.80

WHISKY (25ml) 4 dishes

  • JACK DANIELS £3.80

  • JAMESON £3.50

  • GLENMORANGIE ORIGINAL 10YO £5.00

  • MONKEY SHOULDERS SCOTCH £4.50

DIGESTIF (25ml) 7 dishes

  • GRAPPA £3.50

  • COINTREAU £3.50

  • SAMBUCA £3.50

  • BAILEYS £3.50

  • TIA MARIA £3.50

  • TUACA £3.50

  • AMARETTO DI SARONNO £3.50

BEERS & CIDER 5 dishes

  • CAMDEN HELLS LAGER 330ml £6.00

  • CURIOUS SESSION IPA 330ml £7.50

  • CURIOUS APPLE CIDER 330ml £6.50

  • FREE DAMM 0% ALCOHOL 330ml £5.00

    (GF)

  • DAURA DAMM GLUTEN FREE 330ml £6.50

SOFT DRINKS 10 dishes

  • COKE / DIET COKE 200ml £3.00

  • ORANGE / APPLE JUICE 200ml £3.00

  • SCHWEPPES TOMATO JUICE 125ml £2.50

  • ORANGINA 250ml £4.00

  • FOLKINGTONS TONIC WATER 150ml £2.50

  • FOLKINGTONS TONIC WATER PERFECTLY LIGHT 150ml £2.50

  • FOLKINGTONS SODA WATER 150ml £2.50

  • FOLKINGTONS SICILIAN LEMONADE 150ml £2.50

  • SOUTH DOWNS MINERAL WATER SPARKLING / STILL 330ml £3.00

  • FILTERED SPARKLING WATER 500ml £1.50

HOT DRINKS (All coffees can be made decaffeinated + 20p, Oat milk available + 30p) 10 dishes

  • AMERICANO £2.90

  • CAPPUCCINO £3.50

  • CAFÉ LATTE £3.80

  • FLAT WHITE £3.50

  • ESPRESSO £2.80

  • DOUBLE ESPRESSO £3.00

  • CAFÉ MACCHIATO £3.00

  • DOUBLE CAFÉ MACCHIATO £3.20

  • HOT CHOCOLATE £3.20

  • TEA £2.80

    ENGLISH BREAKFAST, EARL GREY, CHAMOMILE, GREEN, TISANE, PEPPERMINT, DECAFFEINATED

About these prices

Restaurants change prices without notice, and a menu photographed in August may already be out of date. Treat these figures as a guide, not a quote. If you spot a difference, tell us and we will re-check it.

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